Some of my favourites...
Aunt Bessie's cookbook is full of quick and easy recipe ideas you can try out at home. Take a flick through for some inspiration and don't forget to send me your favourite recipes too.
Loaded Yorkshire Pudding Skins
Take 100g of grated mature cheddar cheese, mix in 4 Aunt Bessie potato discs which have been defrosted, add 3 chopped spring onions and 3 rashers of chopped cooked bacon.
Mix until all ingredients evenly dispersed and divide into 6 Aunt Bessie Original Yorkshire Puddings
Sprinkle on grated cheese and bake at 220°C / 400°F / Gas Mark 6 until the cheese is bubbling - a great alternative to Loaded skins.